Food

Fried eggs, bacon, sautéed mushrooms, pork sausages, baked beans, potato croquettes, tomato, white toast, and butter

Toasted brioche, scrambled eggs, melted cheese, candied bacon, and chives

Toasted English muffin, tea leaf, smoked salmon poached egg, and Yuzu Hollandaise

Oat milk, blueberries, coconut shavings, orange confit, and hazelnuts
Served until 12:00hrs

Mustard, beef steaks, Parmesan, chimichurri, rocket leaves, and potato chips

Toasted triple decker sandwich, gammon, cheese, and crisps

Triple pancakes, torched banana, maple syrup, and biscuit crumbs

Nutella, and Smarties ice-cream

Fluffy doughnut filled with pistachio ice-cream,
white chocolate cream and biscuit crumbs

Fresh waffle, dark chocolate, Kinder Bueno chocolate and sauce

Served in waffle cones with chilli fibres

Citrus soy dressing, sesame seeds, and pickled cucumber

Air dried capers, lemon gel, chives, and lemon oil

Kombu oil, and pomelo vinaigrette

Barbecue Sauce

Smoked wood sauce

Pecorino cheese

Crispy beef, and savoy cabbage, with Asian sauce

Lemon sabayon, caviar

Bigilla, goat’s cheese, local Pecorino, Maltese sausage, olive tapenade bruschetta, white beans in garlic, marinated olives, marinated artichokes, and served with toasted bread

Mini beef burger patties, duck spring rolls, pork belly ribs, onion rings, sticky chicken wings, and potato wedges

Pumpkin and cumin dip, ‘bigilla’, hummus, and olive tapenade. Served with breadsticks, flat bread, and ‘galletti’

(Serves 4 to 6 people) Selection of salami, cured ham, local and international cheese, dips, breadsticks, Maltese ‘Ftira’, pickled vegetables, and home-made chutney

Caesar dressing, chicken breast, frisée lettuce, crispy bacon, Parmesan, and croutons

Black rice, pickled ginger, yellow tomatoes, coconut shavings, and sesame seeds

Brie & Fig Salad

White and brown vongole, cherry tomatoes, hint of chilli, EVOO, and basil oil

Prawn bisque, truffles, tiger prawns, and chive butter

Carnaroli, creamy lobster bisque, tempura fried octopus, and sundried tomato flakes

Tomato sauce, calamari, tiger prawns, vongole, and black shell mussels

Beef fillet strips, porcini mushrooms, balsamic cream, and sundried tomatoes

Piscacchio pesto and mozzarella di Bufala foam

Beef patty, caramelised onions, and a golden fried cheese patty

Beef patty, mustard, gherkins, cheese sauce, caramelised onions, and a fried egg

Beef patty, Sicilian, sausage patty, mozzarella di Bufala, and rocket leaves

Slight spiced crispy chicken breast, and a sweet chilli mayo

Crab, white fish & prawn crusted patty, with a ranch sauce

113g plant based patty, vegan bacon, vegan burger mayo, and melted cheese
Served from 11:00hrs

Served with lemon mayo

Tomatoes, white wine, spring onions, red chilli, lemon juice, and garlic and chive bread

Crab and zucchini mousse, green baby vegetables, and mussel fish velouté

Fresh mussels, clams, king prawns, calamari, fillet of fish, finished with a prawn bisque, and light herbs

Glazed with fragrant herb butter, beef jus, and sauté mushrooms

Cooked overnight with our famous BBQ sauce

Cooked overnight with our famous BBQ sauce

Pistachio and Parmesan crust, potato and black pepper mash, and veal jus

Chimichurri salsa, rocket leaves, cherry tomatoes, Parmesan shavings

Chimichurri salsa, rocket leaves, cherry tomatoes, Parmesan shavings

Truffled cheese bom-bom, potato puree, bok choy, and chicken jus

Tomato sauce, mozzarella cheese, oregano

Tomato sauce, mozzarella cheese, pepperoni

Tomato sauce, mozzarella cheese, mushrooms, eggs, ham, olives, artichokes

Smoked scamorza, mozzarella, pistachios, and rocket leaves

Tomatoes, Grana Padano shavings, mozzarella di Bufala, Parma ham, and rocket leaves

Tomato sauce, mozzarella, chicken breast strips, bacon, red onions, peppers, and a sticky BBQ sauce

Parmigiano Reggiano, guanciale, egg yolk, and black peppe

Pecorino Romano, Parmigiano Reggiano, rocket leaves, and black pepper

Tomato sauce, aubergines, Parmesan, and basil leaves

Pistachio pesto, mortadella, burrata, rocket leaves, and EVOO

Smoked cheese, Parmigiano, pancetta, cherry tomatoes, basil leaves, and honey

Fluffy doughnut filled with pistachio ice-cream, and digestive crumbs

Served with vanilla ice-cream, and a honey drizzle

Red apples, apricot jam, and mixed nuts, served with cinnamon ice-cream

Digestive biscuits, tofu cheese, vanilla cream, and a cherry compote

Served with a toffee and pecan ice-cream

Oat milk, blueberries, coconut shavings, orange confit, and hazelnuts
Served until 12:00hrs

Fluffy doughnut filled with pistachio ice-cream,
white chocolate cream and biscuit crumbs

Beef tomatoes, oven-baked tofu, blueberries, and fig chutney
Served from 11:00hrs

Carnaroli rice, sweet pumpkin, pumpkin seeds, buckwheat, and a herb emulsion
Served from 11:00hrs

113g plant based patty, vegan bacon, vegan burger mayo, and melted cheese
Served from 11:00hrs

King Oyster and shiitake mushrooms, truffle croquettes, served with a dashi broth
Served from 11:00hrs

Tomato sauce, vegan mozzarella, aubergines, rucola leaves, cherry tomatoes, and artichokes
Served from 11:00hrs

Get them cheeks messy! Classic Spaghetti tossed in tomato pulp and herbs

Parents not allowed! A simple yet tasty pasta dish with melted butter and gooey cheese

‘Cause you’re a hero! Pizza dough with a tomato sauce base, hot melted mozzarella and cocktail sausages

Mama’s Golden Chicken Nuggets clucking with our irresistible house fries

Delicious fish fingers accompanied with potato fries. Crunchtastic!

Served with House fries, this beef burger is pillowed inside a soft brioche bun, and befriended by house fries. Got to ketch-em-up!